GARRET
Gibberellic acid 0.001% L
Chemical Composition: Gibberellic Acid a.i. (Based on purity100% a.i.) 0.001% w/w, Protein (hydrolysed) 2.50% w/w, yeast extract Seaweeds (Marina Brown Algae Extract) 3.00% FeSO,7H2O (Min 95%) 2.30% w/w, MnSO, 3H20 (Min. 95%) 1.40% w/w,ZnSO, 7H2O (Min. 95%) 3.90% w/w, MgSO, 7H20 (Min. 90%) 4.30% w/w, Emulsifier Tween 80 (Sorbital Mono Oleate) 1.00% w/w, Solvent (Water) Q.S% w/w, Total 100.00% w/w.
Not to be used on crops other than specified on this Label/Leaflet.
Direction of use : Please read leaflet before use.
Precautions:
1. Keep awayfrom foodstuffs, empty foodstuff containers and animals food.
2.Avoid contact with mouth, eyes and skin.
3. Avoid inhalation thespray mist.Spray in the direction of wind.
4. Wash thoroughly the contaminated clothes and parts of the body after spraying.
5. Do not smoke, drink, eat and chew anything while spraying.
6. Wear full protective clothing while mixing and spraying.
Antidote : No specific antidote known. Treat symptomatically.
Recommendations : It is recommended for use in paddy, Cotton, Sugarcane, Groundnut, Brinjal, Bhindi, Grapes etc. for better yields.